Deviled Eggs
Servings 12
Ingredients
- 12 hard boiled eggs peeled
- 6 tablespoons mayonnaise
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1/2 teaspoon pepper
- smoked paprika to taste for serving
Instructions
- Cut eggs in half and pop yolks out into a bowl.
- Add mayonnaise, mustard, salt, and pepper, then mash together with a fork until smooth, consistent texture is achieved.
- Spoon back into whites, heaping slightly.