Techniques

February 24, 2024Techniques

Infusing Alcohol under Sous Vide

A coworker told me about some Jalapeno-infused tequila that he had at a restaurant and I decided I’d like to try that. I did some…

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Hi! I’m Alex, and I am not a chef, I’ve never worked in a restaurant, and I’m not a food journalist. I’m just a regular person, just like you, who likes to make delicious food in my home kitchen using regular, everyday equipment. I’m the type of person who cooks with a pen and paper in my kitchen to take notes on so I can recreate things if I want to later and thought I might share my notes.

Find my recipes here, some of the kitchen gear that I like here, and some of the tips and tricks I’ve learned along the way here.

Techniques

Infusing Alcohol under Sous Vide

Savory Chicken Soup

Deviled Eggs

Asian-Style Tortellini

Oatmeal Chocolate Chip Cookies

Creamy Stovetop Mac And Cheese